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Parsley & Herb Chimichurri: A Herbaceous Twist on a Classic

Fresh, Zesty, and Bursting with Flavor!

This vibrant chimichurri sauce is a zesty blend of fresh parsley, garlic, white wine vinegar, and olive oil. Bursting with bold, herby flavors, it's the perfect accompaniment to grilled vegetables, meats, or as a tangy drizzle over roasted dishes. Simple yet packed with flavor, chimichurri adds a fresh, aromatic touch to any meal.


Sage & Parsley Chimichurri: A Herbaceous Twist on a Classic!


Ingredients


  • 1.5 cups Firmly packed parsley (stems removed)

  • 1 tbsp  White wine vinegar   

  • 2 Cloves garlic

  • 2/3 cup Olive oil

  • 1/4 cup fresh sage (1 tsp dry) 

  • ½ tsp Salt        

  • ¼ tsp Pepper

  • Drizzle honey to taste (optional)


Directions


Definitely the easiest recipe on this site! All you have to do is place all ingredients in a small food processor or blender and blend until nearly smooth.



 

Chimichurri is a versatile condiment that can elevate a variety of dishes. Here are some popular applications:


Meat and Seafood

  • Grilled Steak - A classic pairing, chimichurri complements the smoky, rich flavor of steak.

  • Chicken - Use as a marinade or topping for roasted or grilled chicken.

  • Pork Chops - Drizzle over grilled or pan-seared pork for an herby kick.

  • Seafood - Spoon over grilled fish, shrimp, or scallops for a bright, zesty finish.


Vegetables

  • Roasted Veggies - Toss with roasted carrots, potatoes, or asparagus for a fresh twist.

  • Grilled Vegetables - Serve with eggplant, zucchini, or mushrooms hot off the grill.

  • Salad Dressing - Whisk with a little extra oil and vinegar for a quick vinaigrette.


Plant-Based Dishes

  • Tofu or Tempeh - Use as a marinade or sauce for grilled or baked tofu/tempeh.

  • Grain Bowls - Drizzle over quinoa, farro, or rice bowls for added flavor.

  • Avocado Toast - Spread on toast before layering with avocado for a bold breakfast.


Snacks and Sides

  • Dip - Serve with crusty bread or as a dip for roasted potatoes.

  • Tacos - Add as a topping for tacos, burritos, or enchiladas.

  • Pizza - Drizzle over a fresh pizza for a unique herbaceous flavor.


Miscellaneous

  • Pasta - Toss with pasta or gnocchi for a fresh, no-cook sauce.

  • Eggs - Spoon over fried, scrambled, or poached eggs for a morning boost.

  • Burger Sauce - Spread on burgers or sandwiches for a tangy upgrade.


Chimichurri is not just a sauce—it's a flavorful way to enhance any meal!

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